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Food and farming

Standards All standardization commissions and their programmes


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Commissions (46)


Commission code Commission title
AFNOR/V01C Traceability and food safety - Management and hygiene
AFNOR/V03B HORIZONTAL METHODS OF ANALYSIS FOR FOOD PRODUCTS
AFNOR/V03E Methods of analysis for the detection of genetically modified organisms and derived products
AFNOR/V10A Food composition data
AFNOR/V36A Apiculture products - Royal jelly - Specifications
AFNOR/V45P FISHERIES AND AQUATIC PRODUCTS
AFNOR/V99V FOOD PRODUCTS
AFNOR/X85A Bio-based products
CEN/TC 144 Tractors and machinery for agriculture and forestry
CEN/TC 144/WG 003 Mobile machines and trailers
CEN/TC 194 Utensils in contact with food
CEN/TC 194/WG 001 Cookware
CEN/TC 275/WG 006 Microbiology of the food chain
CEN/TC 307 Oilseeds, vegetable and animal fats and oils and their by-products - Methods of sampling and analysis
CEN/TC 334/WG 001 Reel machines
CEN/TC 334/WG 002 Centre pivot and moving laterals
CEN/TC 334/WG 004 Automatic turf irrigation systems
CEN/TC 334/WG 007 Accessories and fittings
CEN/TC 334/WG 008 Irrigation intensity
CEN/TC 338 Cereal and cereal products
ISO/CASCO/WG 36 Joint ISO/CASCO - ISO/TC 34/SC 17: Food safety Management Systems- requirements for bodies providing audit and certification of food management system
ISO/TC 023 Tractors and machinery for agriculture and forestry
ISO/TC 023/CAG Chairman''s advisory group
ISO/TC 023/SC 006 Equipment for crop protection
ISO/TC 023/SC 006/CAG Chairman advisory group
 

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