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| Reference | Title | Motive | Publication | For... |
|---|---|---|---|---|
| PR NF D 21-901 | Cookware - Culinary whippers for domestic use - Safety requirements | New | Novembre 2013 | Participation |
| PR NF T75-401 | Essentials oils - Analysis by gas chromatography on capillary column - General method | New | Novembre 2013 | Participation |
| ISO 16541 | Marine finfish farms - Methods for sea lice surveillance | Octobre 2013 | Participation | |
| PR NF ISO 17219 | Human smoking behaviour - Review and recommendations for machine smoking of cigarettes | New | Septembre 2013 | Participation |
| ISO 16488 | Marine finfish farms - Requirement for dimensioning, design, installation, operation and management of cages | Septembre 2013 | Participation | |
| PR NFU42-003-1 | Fertilizers - Fertilizers with declared micronutrient(s) content(s) for leaf spraying - Part 1 : micronutrient(s) under mineral chemical combination(s) form, exclusively | New | Septembre 2013 | Participation |
| EN ISO 12779 | Lactose - Determination of water content - Karl Fischer method | New | Août 2013 | Participation |
| PR NF V09-502 | Sensory analysis - General guidance for the control, by sensory analysis, of the quality of a product during its processing | Revision | Août 2013 | Participation |
| ISO 16624 | Measuring the colour of durum wheat semolina and common wheat flour | Août 2013 | Participation | |
| PR XP CEN ISO/TS 17919 | Microbiology of food, feeding stuff and environmental samples - Polymerase chain reaction (PCR) for the detection of food-borne pathogens - Detection of botulinum neurotoxin type A, B, E and F - producing clostridia | New | Juillet 2013 | Participation |
| PR XP CEN ISO/TS 15216-2 | Microbiology of food and animal feed - Horizontal method for detection of hepatitis A virus and norovirus in food using real-time RT-PCR - Part 2: Method for qualitative detection | New | Juillet 2013 | Participation |
| PR XP CEN ISO/TS 15216-1 | Microbiology of food and animal feeding stuffs - Horizontal method for detection of hepatitis A virus and norovirus in food using real-time RT-PCR - Part 1: Method for quantitative determination | New | Juillet 2013 | Participation |
| PR XP CEN/TS 16490 | Fertilizers - Review of tolerances referring to Annex II of the Regulation (EC) 2003/2003 relating to fertilizers | New | Juin 2013 | Participation |
| ISO 4481 | Knives and place settings - Multilingual nomenclature | Décembre 2012 | Participation | |
| 00194139 | A method of test for the determination of volatile migrants in foods and in food simulants using headspace gas chromatography coupled to mass spectroscopy | Participation | ||
| 00144297 | Agricultural and forestry machinery - Combined fire wood processors - Safety | New | Participation | |
| ISO 789-12 | Agricultural tractors - Test procedures - Part 12: Low temperature starting | Participation | ||
| 789-2 | Agricultural tractors - Test procedures - Part 2: Rear three-point linkage lifting capacity | Participation | ||
| 789-9 | Agricultural tractors - Test procedures - Part 9: Power tests for drawbar | Participation | ||
| ISO 7304-1 | Alimentary pasta produced from durum wheat semolina - Estimation of cooking quality by sensory analysis - Part 1: Reference method | Participation | ||
| ISO 17528 | Analytical method for free tryptophan on pure products and mineral premixtures containing minimum 5% tryptophan | Participation | ||
| 00411004 | Bio-based products - Certification and declaration tools | New | Participation | |
| ISO 7322 | Composition cork - Test methods | Participation | ||
| PREN 12983 | Cookware - Domestic cookware for use on top of a stove, cooker or hob | Participation | ||
| ISO 17371 | Determination of aliphatic hydrocarbons (n-alkanes) in vegetable oils | Participation |
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